Every plate is a quiet study in texture, heat, and seasonal provenance, curated for an immersive dining experience.
Tender scallops with saffron emulsion and sea bean salad. A harmonious blend of land and ocean.
Pan-seared filet mignon with red wine reduction and roasted seasonal vegetables.
Silky vanilla bean panna cotta with caramel, fresh blueberries, and a touch of gold leaf.
Chef's Counter Seats
Course Tasting Arc
Provenance Items
Years Culinary Craft
Gastronomic narratives in the heart of Gulshan.
Road 71, Gulshan 2, Dhaka 1212
+880 1711 000111
Tuesday - Sunday: 18:00 - 23:30
reservations@savora-dhaka.com
● SAVORA is a concept dining brand created for portfolio purposes only